J. Appl. Poult. Res.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


J APPL POULT RES 2007. 16:404-411
© 2007 Poultry Science Association
This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in ISI Web of Science
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Miles, R. D.
Right arrow Articles by Henry, P. R.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Miles, R. D.
Right arrow Articles by Henry, P. R.

Research Reports

Safety of Improved Milbond-TX When Fed to Laying Hens at Higher-Than-Recommended Levels

R. D. Miles1 and P. R. Henry

Department of Animal Sciences, University of Florida, Gainesville 32611

Correspondence: 1 Corresponding author: rdmiles{at}ufl.edu

A corn-soybean meal diet was supplemented with 0, 1, or 2% Improved Milbond-TX (IMTX, a hydrated sodium calcium aluminosilicate) for Hy-Line W-36 laying hens selected for good or poor eggshell quality. Supplementing the diet with IMTX had no detrimental effects on egg weight, eggshell weight, albumen quality, feed consumption, or feed conversion during 5 consecutive 28-d periods. Increase in BW over the 5-mo experimental period was not influenced by the addition of IMTX. Results from this study show that an accidental oversupplementation of a laying hen diet with up to 8 times the recommended level of IMTX of the manufacturer, which may occur due to a feed mill mixing error, should not result in adverse performance of laying hens nor should it affect the concentration of moisture in the excreta.

Key Words: layer • egg • performance • albumen quality • excreta moisture







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2007 by the Poultry Science Association.