J. Appl. Poult. Res.
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


J APPL POULT RES 1999. 8:327-338
© 1999 Poultry Science Association
This Article
Right arrow Full Text (PDF)
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Hinkle, N. C.
Right arrow Articles by Hickle, L. A.
Right arrow Search for Related Content
PubMed
Right arrow Articles by Hinkle, N. C.
Right arrow Articles by Hickle, L. A.

Research Reports

California Caged Layer Pest Management Evaluation

Nancy C. Hinkle

Department of Entomology, University of California, Riverside, CA 92521; Phone: (909) 787-2422; FAX: (909) 787-3086

Leslie A. Hickle

AgriLynx Corporation, 4408 Ocean Valley Lane, San Diego, CA 92130

Correspondence: Nancy C. Hinkle, E-mail:nhinkle{at}citrus.ucr.edu

California caged-layer poultry producers were surveyed regarding current pest management practices for insects, mites, weeds, pathogens, rodents, and other vertebrate pests. In order of perceived importance, producers identified house flies, Fannia flies (little house flies), northern fowl mites, and mice as the most significant pests. Less serious pests included ground squirrels, rats, wild birds, darkling beetles, weeds, and pathogens; typically these pests were not present in high numbers or were considered easy to control. While biological, mechanical, and cultural controls are regularly employed in most pest suppression systems, pesticides are still considered an important component of virtually all poultry pest management programs.

Key Words: Flies • insect control • insecticides • pesticides • pests • rodents • weeds







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1999 by the Poultry Science Association.