J. Appl. Poult. Res.
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J APPL POULT RES 1999. 8:339-344
© 1999 Poultry Science Association
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Research Reports

Starter Period Digestible Valine Requirement of Female Nicholas Poults

A. Kamyab and J. D. Firman

Department of Animal Sciences, College of Agriculture, 116 Animal Science Research Center, University of Missouri, Columbia, MO 65211; Phone: (573) 882-9427; FAX: (573) 882-6640

Correspondence: J. D. Firman

Two experiments were conducted to determine the digestible Valine requirement in female Nicholas poults. A low-protein corn-soybean meal diet with added amino acids was used for the valine titration. Body weight gain and feed conversion responses to increasing dietary valine were measured. In Experiment 1, a wide range of valine levels were fed, with poults that received 0.79% or more digestible valine achieving maximal growth rate and feed efficiency. A narrower titration was used in Experiment 2, in which poults receiving 0.82% digestible valine were significantly heavier than those fed 0.75% or lower levels. The average growth data subjected to broken-line analysis indicated that the digestible valine requirement for maximum body weight gain was 0.82%. These studies indicate that in a corn-soybean meal diet containing 3218 kcal ME/kg, the dietary valine requirement of starting female Nicholas poults, expressed on a digestible basis, is 0.82% .

Key Words: Digestible amino acid • female • growth performance • poult • valine







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