Research Reports:

V. G. Stanley, M. Winsman, C. Dunkley, T. Ogunleye, M. Daley, W. F. Krueger, A. E. Sefton, and A. Hinton, Jr.

The Impact of Yeast Culture Residue on the Suppression of Dietary Aflatoxin on the Performance of Broiler Breeder Hens
J APPL POULT RES 2004 13: 533-539. [Summary] [PDF]  

M. Quentin, I. Bouvarel, and M. Picard

Short- and Long-Term Effects of Feed Form on Fast- and Slow-Growing Broilers
J APPL POULT RES 2004 13: 540-548. [Summary] [PDF]  

S. Yalçin, S. Özkan, G. Oktay, M. Çabuk, Z. Erbayraktar, and S. F. Bilgili

Age-Related Effects of Catching, Crating, and Transportation at Different Seasons on Core Body Temperature and Physiological Blood Parameters in Broilers
J APPL POULT RES 2004 13: 549-560. [Summary] [PDF]  

Y. B. Wu, V. Ravindran, W. H. Hendriks, P. C. H. Morel, and J. Pierce

Evaluation of a Microbial Phytase, Produced by Solid State Fermentation, in Broiler Diets II. Influence on Phytate Hydrolysis, Apparent Metabolizable Energy, and Nutrient Utilization
J APPL POULT RES 2004 13: 561-569. [Summary] [PDF]  

J. Si, C. A. Fritts, P. W. Waldroup, and D. J. Burnham

Effects of Tryptophan to Large Neutral Amino Acid Ratios and Overall Amino Acid Levels on Utilization of Diets Low in Crude Protein by Broilers
J APPL POULT RES 2004 13: 570-578. [Summary] [PDF]  

J. Si, C. A. Fritts, P. W. Waldroup, and D. J. Burnham

Effects of Excess Methionine from Meeting Needs for Total Sulfur Amino Acids on Utilization of Diets Low in Crude Protein by Broiler Chicks
J APPL POULT RES 2004 13: 579-587. [Summary] [PDF]  

M. E. Berrang and J. A. Dickens

The Contribution of Soiled Surfaces Within Feather Picking Machines to Campylobacter Counts on Broiler Carcasses
J APPL POULT RES 2004 13: 588-592. [Summary] [PDF]  

M. T. Kidd, C. D. McDaniel, S. L. Branton, E. R. Miller, B. B. Boren, and B. I. Fancher

Increasing Amino Acid Density Improves Live Performance and Carcass Yields of Commercial Broilers
J APPL POULT RES 2004 13: 593-604. [Summary] [PDF]  

M. Daskiran, R. G. Teeter, S. L. Vanhooser, M. L. Gibson, and E. Roura

Effect of Dietary Acidification on Mortality Rates, General Performance, Carcass Characteristics, and Serum Chemistry of Broilers Exposed to Cycling High Ambient Temperature Stress
J APPL POULT RES 2004 13: 605-613. [Summary] [PDF]  

D. D. Frame, E. J. Kelly, N. Fields, and L. G. Bagley

Dairy Compost as a Source of Turkey Brooder Bedding
J APPL POULT RES 2004 13: 614-618. [Summary] [PDF]  

R. D. Miles and P. R. Henry

Effect of Time and Storage Conditions on Albumen Quality of Eggs from Hens Fed Vanadium
J APPL POULT RES 2004 13: 619-627. [Summary] [PDF]  

M. Chamruspollert, G. M. Pesti, and R. I. Bakalli

Influence of Temperature on the Arginine and Methionine Requirements of Young Broiler Chicks
J APPL POULT RES 2004 13: 628-638. [Summary] [PDF]  

J. L. Grimes, S. Noll, J. Brannon, J. L. Godwin, J. C. Smith, and R. D. Rowland

Effect of a Chelated Calcium Proteinate Dietary Supplement on the Reproductive Performance of Large White Turkey Breeder Hens
J APPL POULT RES 2004 13: 639-649. [Summary] [PDF]  

A. J. Zarate, E. T. Moran, Jr., and H. L. Stilborn

Comparison of Normal Dent with Waxy, High-Oil, and Waxy-High-Oil Corns on Pellet Quality of Associated Feeds and Response by Broilers
J APPL POULT RES 2004 13: 650-659. [Summary] [PDF]  

P. I. P. Ponte, L. M. A. Ferreira, M. A. C. Soares, L. T. Gama, and C. M. G. A. Fontes

Xylanase Inhibitors Affect the Action of Exogenous Enzymes Used to Supplement Triticum durum-Based Diets for Broiler Chicks
J APPL POULT RES 2004 13: 660-666. [Summary] [PDF]  

J. C. Hermes and R. C. Johnson

Effects of Feeding Various Levels of Triticale var. Bogo in the Diet of Broiler and Layer Chickens
J APPL POULT RES 2004 13: 667-672. [Summary] [PDF]  

Field Reports:

D. D. Bell and D. R. Kuney

Farm Evaluation of Alternative Molting Procedures
J APPL POULT RES 2004 13: 673-679. [Summary] [PDF]  

W. A. Dozier, III, N. M. Dale, and A. F Giesen

Fat Quality Assessments of Feed-Grade and Pet Food-Grade Poultry By-Product Meals
J APPL POULT RES 2004 13: 680-683. [Summary] [PDF]  

Review Articles:

C. W. Ritz, B. D. Fairchild, and M. P. Lacy

Implications of Ammonia Production and Emissions from Commercial Poultry Facilities: A Review
J APPL POULT RES 2004 13: 684-692. [Summary] [PDF]  

D. Balnave and J. Brake

Evidence Supporting the Hypothesis that Ambient Temperature and Dietary Composition Influence the Relative Efficacy of Methionine and Its Hydroxy Analogues for Broilers: A Review
J APPL POULT RES 2004 13: 693-700. [Summary] [PDF]  

Indices:

2004 Author Index
J APPL POULT RES 2004 13: 701-703. [PDF]  

2004 Subject Index
J APPL POULT RES 2004 13: 704-707. [PDF]  

To see a summary, click its [Full Text] link. To review many summaries, check the boxes to the left of the titles you want, and click the 'Get All Checked Summaries' button. To see one summary at a time, click its [Summary] link.