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Most-cited rankings are recalculated at the beginning of the month.
Rankings are based on citations to articles on this journal site from articles in HighWire-hosted journals.
| 26. | G. Tellez, S. E. Higgins, A. M. Donoghue, B. M. Hargis | ||
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Digestive Physiology and the Role of Microorganisms | |
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Jan 01, 2006; 15: 136-144.
(In "Informal Nutrition Symposium") |
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| 27. | F. B. O. Santos, X. Li, J. B. Payne, B. W. Sheldon | ||
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Estimation of Most Probable Number Salmonella Populations on Commercial North Carolina Turkey Farms | |
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Jan 01, 2005; 14: 700-708.
(In "Research Reports") |
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| 28. | N. S Joseph, E. T. Moran | ||
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Effect of Flock Age and Postemergent Holding in the Hatcher on Broiler Live Performance and Further-Processing Yield | |
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Jan 01, 2005; 14: 512-520.
(In "Research Reports") |
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| 29. | H. Hetland, B. Svihus, M. Choct | ||
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Role of Insoluble Fiber on Gizzard Activity in Layers | |
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Jan 01, 2005; 14: 38-46.
(In "Research Reports") |
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| 30. | C. W. Ritz, B. D. Fairchild, M. P. Lacy | ||
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Implications of Ammonia Production and Emissions from Commercial Poultry Facilities: A Review | |
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Jan 01, 2004; 13: 684-692.
(In "Review Articles") |
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| 31. | J. L. Shelton, L. L. Southern, L. A. Gaston, A. Foster | ||
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Evaluation of the Nutrient Matrix Values for Phytase in Broilers | |
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Jan 01, 2004; 13: 213-221.
(In "Research Reports") |
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| 32. | J. K. Northcutt, D. R. Jones | ||
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A Survey of Water Use and Common Industry Practices in Commercial Broiler Processing Facilities | |
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Jan 01, 2004; 13: 48-54.
(In "Research Reports") |
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| 33. | J. S. Moritz, K. R. Cramer, K. J. Wilson, R. S. Beyer | ||
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Feed Manufacture and Feeding of Rations with Graded Levels of Added Moisture Formulated to Different Energy Densities | |
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Jan 01, 2003; 12: 371-381.
(In "Research Reports") |
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| 34. | A. Kocher, M. Choct, G. Ross, J. Broz, T. K. Chung | ||
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Effects of Enzyme Combinations on Apparent Metabolizable Energy of Corn-Soybean Meal-Based Diets in Broilers | |
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Jan 01, 2003; 12: 275-283.
(In "Research Reports") |
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| 35. | A. J. Davis, M. M. Lordelo, N. Dale | ||
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Use of Cottonseed Meats in Molting Programs | |
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Jan 01, 2002; 11: 175-178.
(In "Research Reports") |
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| 36. | W. A. Dozier, E. T. Moran | ||
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Response of Early- and Late- Developing Broilers to Nutritionally Adequate and Restrictive Feeding Regimins During the Summer | |
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Jan 01, 2001; 10: 92-98.
(In "Research Reports") |
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| 37. | S. F. Bilgili, M. A. Alley, J. B. Hess, M. Nagaraj | ||
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Influence of Age and Sex on Footpad Quality and Yield in Broiler Chickens Reared on Low and High Density Diets | |
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Jan 01, 2006; 15: 433-441.
(In "Research Reports") |
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| 38. | K. M. Downs, R. J. Lien, J. B. Hess, S. F. Bilgili, W. A. Dozier | ||
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The Effects of Photoperiod Length, Light Intensity, and Feed Energy on Growth Responses and Meat Yield of Broilers | |
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Jan 01, 2006; 15: 406-416.
(In "Research Reports") |
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| 39. | W. A. Dozier, C. J. Price, M. T. Kidd, A. Corzo, J. Anderson, S. L. Branton | ||
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Growth Performance, Meat Yield, and Economic Responses of Broilers Fed Diets Varying in Metabolizable Energy from Thirty to Fifty-Nine Days of Age | |
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Jan 01, 2006; 15: 367-382.
(In "Research Reports") |
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| 40. | C. A. Fritts, J. H. Kersey, M. A. Motl, E. C. Kroger, F. Yan, J. Si, Q. Jiang, M. M. Campos, A. L. Waldroup, P. W. Waldroup | ||
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Bacillus subtilis C-3102 (Calsporin) Improves Live Performance and Microbiological Status of Broiler Chickens | |
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Jan 01, 2000; 9: 149-155.
(In "Research Reports") |
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| 41. | Ragnar Tauson, Annsofie Wahlström, Per Abrahamsson | ||
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Effect of Two Floor Housing Systems and Cages on Health, Production, and Fear Response in Layers | |
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Jan 01, 1999; 8: 152-159.
(In "Research Reports") |
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| 42. | S. Weytjens, R. Meijerhof, J. Buyse, E. Decuypere | ||
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Thermoregulation in Chicks Originating from Breeder Flocks of Two Different Ages | |
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Jan 01, 1999; 8: 139-145.
(In "Research Reports") |
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| 43. | Yael Noy, David Sklan | ||
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Different Types of Early Feeding and Performance In Chicks and Poults | |
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Jan 01, 1999; 8: 16-24.
(In "Research Reports") |
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| 44. | A. B. Batal, N. M. Dale | ||
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True Metabolizable Energy and Amino Acid Digestibility of Distillers Dried Grains with Solubles | |
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Jan 01, 2006; 15: 89-93.
(In "Research Reports") |
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| 45. | J. S. Moritz, A. S. Parsons, N. P. Buchanan, N. J. Baker, J. Jaczynski, O. J. Gekara, W. B. Bryan | ||
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Synthetic Methionine and Feed Restriction Effects on Performance and Meat Quality of Organically Reared Broiler Chickens | |
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Jan 01, 2005; 14: 521-535.
(In "Research Reports") |
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| 46. | A. M. Griffin, R. A. Renema, F. E. Robinson, M. J. Zuidhof | ||
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The Influence of Rearing Light Period and the Use of Broiler or Broiler Breeder Diets on Forty-Two-Day Body Weight, Fleshing, and Flock Uniformity in Broiler Stocks | |
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Jan 01, 2005; 14: 204-216.
(In "Research Reports") |
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| 47. | S. E. Scheideler, M. M. Beck, A. Abudabos, C. L. Wyatt | ||
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Multiple-Enzyme (Avizyme) Supplementation of Corn-Soy-Based Layer Diets | |
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Jan 01, 2005; 14: 77-86.
(In "Research Reports") |
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| 48. | J. S. Moritz, A. S. Parsons, N. P. Buchanan, W. B. Calvalcanti, K. R. Cramer, R. S. Beyer | ||
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Effect of Gelatinizing Dietary Starch Through Feed Processing on Zero- to Three-Week Broiler Performance and Metabolism | |
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Jan 01, 2005; 14: 47-54.
(In "Research Reports") |
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| 49. | D. D. Bell, D. R. Kuney | ||
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Farm Evaluation of Alternative Molting Procedures | |
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Jan 01, 2004; 13: 673-679.
(In "Field Reports") |
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| 50. | J. M. Campbell, J. D. Quigley, L. E. Russell, L. D. Koehnk | ||
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Efficacy of Spray-Dried Bovine Serum on Health and Performance of Turkeys Challenged with Pasteurella multocida | |
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Jan 01, 2004; 13: 388-393.
(In "Research Reports") |
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| [Previous 25 Articles] | |||
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